Chiken pulimunchi try it and test it

CHICKEN PULIMUNCHI RECIPE

CHICKEN PULIMUNCHI is a well known recipe of Mangaoreans. Which is made without adding Coconut. Ingradients. The Method of preparing 1/2 Kg chicken pulimunchi is explained here with the list of Ingradients

Chicken-Half kg
roasted chillies-5 to 10
coriander seeds-1.5 to 2 tb spoon
cumin seeds-1/2 tsp
cinnamon-small piece
fenugreek-1/2 tsp
cloves-1
onion-2 to 4 Medium Sized
garlic-3 to 4 cloves
turmeric-1/2 tsp
pepper-6-8
tamarind- Small
ghee-2-3 tb spoon
salt-as per taste

Method of Making Tulunad Chicken Puli Munchi
Take 1 table spoon of ghee in a pan. add garlic cloves, 2 sliced onions and fry for 2 to 3 min.now add cinnamon piece,pepper,cloves ,coriander seeds,cumin seeds,fenugreek and fry till the onion turns into golden brown in colour.now take the roasted chillies,tamarind,turmeric and the above said fried ingredients in a mixer and grind it into fine paste.

Take the grinded mixture in a deep pan.add chopped onions ,salt into the mixture and keep for cooking.add some water. Let it boil for 10 minutes and then add 1/2 KG chicken pieces duly cleaned. Cook for 10-15 Minutes until done.
Now serve Tulunad Chicken Pulimunchi with Dosa, Apam or with Boiled Rice Meals.